Potato Pakora Recipe Fast Potato Recipes
Ingredients:
Gram flour 1/2kg
Onion 3 medium size
Potatoes 3 bigger size (cut like chips)
Cumin(Black zeera) As required
Red
chili 1 tablespoon
Salt As to taste
Green
chilies 3 to 4 (nicely cut)
Oil To Fry
Strainer To dish out pakora
Tasty Pakoray |
Recipe:
Take a bowl
and add gram flour, potatoes, red chili, green chilies, onion, salt, and black
zeera into it. Mix well all the ingredients with your hand. Now add as much
water in it that it get mixed and be a doe.
Take a pan
and heat oil in it. Now have a spoon and add the mixture you made one by
one into the heated oil in a little bit distance that it should not attach to one
another.
Let the
pakora be cocked and browned. When it gets browned dish out it.
Dish them
out and serve with ketchup or yogurt.
Yummy…..! and tasty pakoras are ready to eat.
Must try
this quick recipe and give us your feedback.
How To Cook Pakoray |
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